On The Border Tex-Mex Menu With Prices For 2026
On The Border offers an exciting Tex-Mex menu filled with vibrant flavors and fresh ingredients that appeal to fans of bold Mexican cuisine. This menu features classic dishes that balance heat and spice with zesty, tangy sauces and sides, inviting diners to savor authentic tastes in a lively setting.
The On The Border menu showcases a variety of choices like sizzling fajitas, handmade tacos, and rich queso dips. It attracts those seeking generous portions and bold seasonings brought together in beautifully crafted plates. The menu provides options to accommodate different tastes, including lighter selections and spicy favorites.
With an emphasis on freshness and quality, On The Border creates meals that feel home-cooked but with a festive flair. From appetizers to entrees, the menu exhibits a passion for traditional Tex-Mex flavors enhanced by modern touches. Discover the delights of the On The Border menu and prices that invite both casual meals and celebratory feasts.
On The Border Tex-Mex Menu With Prices
Explore the On The Border Tex-Mex menu featuring popular dishes like sizzling fajitas, flavorful tacos, cheesy enchiladas, and a variety of appetizers. Each item offers vibrant, bold flavors and diverse ingredients, creating a memorable dining experience for everyone. The menu also includes prices, so you can easily plan your meal while enjoying authentic Tex-Mex cuisine.
Fajitas
Fajitas form a cornerstone of the On The Border Tex-Mex menu, celebrated for their sizzling presentations and fresh, bold flavors. Each fajita platter includes tender, marinated meats grilled to perfection alongside sautéed bell peppers and onions, served with warm flour tortillas, Mexican rice, and refried beans. The protein options typically range from chicken and steak to shrimp or a combination, making it easy for guests to select their preferred taste.
The portion sizes are generous, with calories ranging from approximately 650 to 900 per plate, reflecting the rich ingredients and sides included. Prices stay fair considering the quality and generous servings, usually falling between $15 and $22 depending on the selection. The beautifully balanced seasoning blends spices with smoky undertones, enhancing the natural flavors without overwhelming the palate.
On The Border’s fajitas deliver a satisfying combination of textures—crisp vegetables contrast with the juicy meat, and the warm tortillas offer a soft, welcoming wrap. Adding freshly made guacamole or pico de gallo further elevates the experience and provides fresh contrast. These dishes represent a must-try part of the Tex-Mex menu due to their ability to deliver authentic flavor and a memorable dining ritual.
The menu ensures variety by offering vegetarian alternatives like grilled Portobello mushroom fajitas, maintaining the fajita tradition while accommodating different dietary needs. Each option provides a balance between nutrition and indulgence, making fajitas a staple for both Tex-Mex newcomers and long-time fans.
| Item | Price | Calories |
|---|---|---|
| Chicken Fajitas | $16.49 | 720 |
| Steak Fajitas | $18.99 | 860 |
| Shrimp Fajitas | $19.49 | 690 |
| Combo Fajitas (Chicken & Steak) | $20.99 | 900 |
| Vegetarian Portobello Fajitas | $15.49 | 650 |
| Fajita Quesadilla | $16.29 | 750 |
| Kids Chicken Fajitas | $9.49 | 540 |
| Fajitas Sampler Platter | $22.99 | 900 |
Tacos
Tacos on the On The Border Tex-Mex menu offer an exciting range of traditional and creative fillings wrapped in soft corn or warm flour tortillas. Each taco boasts fresh ingredients like hand-shredded lettuce, diced tomatoes, sharp cheddar or pepper jack cheese, and freshly made salsas that balance heat and acidity. Protein options include classic choices such as grilled chicken, seasoned ground beef, spicy pork carnitas, and crispy fish.
Calorie counts vary significantly depending on fillings and toppings, generally ranging between 300 and 600 calories per taco. Prices remain reasonable, typically $3 to $6 per taco or available in combo meals offering a fulfilling range for under $15. The tacos really shine because of their use of fresh lime wedges and smooth avocado slices, which provide brightness and creaminess that complement the spice and charred flavors.
Each taco delivers a blend of textures from crunchy slaw to tender meat, satisfying every bite. Popular combos let diners mix and match to cater to personal preferences, making them a flexible choice for sharing or individual meals. The tacos category remains essential on the On The Border menu due to its wide appeal and flavorful versatility, capturing the true spirit of Mexican street food.
For those wanting a lighter option, grilled veggie tacos with smoky chipotle sauce offer a fresh and satisfying alternative. These selections maintain the integrity of the Tex-Mex menu while addressing preferences for healthier or meatless dishes without sacrificing flavor.
| Item | Price | Calories |
|---|---|---|
| Chicken Tacos (Three) | $11.49 | 570 |
| Beef Tacos (Three) | $11.99 | 600 |
| Fish Tacos (Three) | $12.99 | 540 |
| Pork Carnitas Tacos (Three) | $12.49 | 560 |
| Veggie Tacos (Three) | $10.99 | 480 |
| Taco Sampler | $14.99 | 650 |
| Street Tacos (Two) | $8.49 | 320 |
| Double Decker Taco | $9.99 | 590 |
Appetizers
On The Border's appetizers offer guests a vibrant start to their Tex-Mex meal, emphasizing shareable plates bursting with flavor. The menu features traditional options like chips and fresh-made salsa, creamy queso dip, and sizzling nachos loaded with cheese, jalapeños, and choice protein. Each item prioritizes fresh produce, quality cheeses, and carefully balanced spices to ensure appetizing textures and tastes.
Calorie contents in appetizers range widely, with portions crafted to balance indulgence and appetite. Queso and nachos typically range from 700 to over 1,000 calories due to cheese and chips, while lighter options like guacamole and pico de gallo hover around 200-400 calories. Pricing is competitive, often between $7 and $15, which provides great value for both casual snacking and pre-meal sharing.
These appetizers carry the festive Tex-Mex spirit into the meal with bright colors, varied textures from crunchy to creamy, and layers of smoky, spicy, and tangy flavors. Many appetizers pair wonderfully with On The Border’s signature margaritas or other drinks, enhancing the social dining experience. The appetizers offer an ideal way to taste-test the Tex-Mex menu or complement a larger entrée.
Vegetarians and those watching calories can enjoy options such as freshly made guacamole or classic chips with salsa. These dishes maintain authenticity while inviting everyone to appreciate the diverse flavors and inviting textures foundational to the On The Border menu.
| Item | Price | Calories |
|---|---|---|
| Guacamole with Chips | $7.49 | 350 |
| Queso Fundido | $9.99 | 900 |
| Sizzling Nachos (With Chicken or Beef) | $14.49 | 1100 |
| Classic Chips and Salsa | $4.29 | 280 |
| Tex-Mex Eggrolls | $8.99 | 720 |
| Street Corn Dip and Chips | $8.49 | 750 |
| Santa Fe Spinach Dip | $9.29 | 810 |
| Texas Cheese Fries | $9.99 | 940 |
Enchiladas
Enchiladas on the On The Border Tex-Mex menu feature soft corn tortillas stuffed with a variety of savory fillings before being covered in rich red or green sauces and topped with melted cheese. Classic fillings include shredded chicken, ground beef, and cheese with options to add vegetables or spicy sauces. Each plate comes with sides such as Mexican rice and beans, creating a complete, satisfying meal.
The calorie range for enchiladas typically falls between 700 to 950 calories, depending on the sauce and filling used. Prices for enchilada dishes generally range from $13 to $17, aligning with the filling quality, portion size, and flavorful sauces. The dishes provide a comforting blend of textures: the soft tortilla, smooth sauce, and gooey cheese creating a delicious combination for fans of traditional Tex-Mex.
These enchiladas capture the essence of the On The Border Tex-Mex menu's ability to balance hearty, comforting flavors with bright, fresh ingredients. The sauces, made fresh daily, bring layers of spicy and smoky notes that enhance rather than overpower the fillings. The enchilada options serve as a fulfilling and approachable choice for those seeking authentic tastes in a classic presentation.
Vegetarian enchiladas featuring sautéed peppers, onions, and spinach offer balanced nutrition and robust flavors. They appeal to diners wanting a meat-free but hearty Tex-Mex meal without compromising the rich taste and overall satisfaction of the dining experience.
| Item | Price | Calories |
|---|---|---|
| Chicken Enchiladas with Red Sauce | $13.99 | 820 |
| Beef Enchiladas with Green Sauce | $14.49 | 880 |
| Cheese Enchiladas with Red Sauce | $13.29 | 730 |
| Enchilada Combo Plate (Two Types) | $15.99 | 950 |
| Vegetarian Enchiladas with Ranchero Sauce | $13.79 | 790 |
| Smoked Brisket Enchiladas | $16.29 | 930 |
| Salsa Verde Chicken Enchiladas | $14.49 | 810 |
| Chile Colorado Beef Enchiladas | $15.29 | 900 |
Burritos
Burritos at On The Border offer a hearty, portable Tex-Mex meal wrapped in warm, soft flour tortillas packed with fillings like seasoned rice, beans, cheese, and choice proteins such as grilled chicken, ground beef, or slow-cooked pork. Each burrito features fresh pico de gallo, lettuce, and creamy guacamole to enhance texture and flavor, making these filling meals popular for both dine-in and carry-out.
Calorie counts for burritos typically range from 850 to over 1,100 per serving, due to the dense combination of rice, beans, cheese, and meat. Prices stay competitive between $12.99 and $16.99, offering generous portions that match the hearty ingredients and satisfying nature of the meals. Burritos also come with optional sour cream or spicy sauces depending on guest preference.
The burritos combine soft, pliable tortillas with flavorful fillings and fresh garnishes creating a balance of savory, creamy, and mildly spicy flavors. Many enjoy them for their comforting feel, convenience, and rich, layers of taste from seasoned meats and fresh toppings. They remain a staple on the On The Border Tex-Mex menu, embodying the essence of Mexican-American comfort food.
Vegetarian and chicken options ensure variety, allowing those watching calories to indulge without sacrificing flavor or satisfaction. Burritos adapt well to personal preference with customizable ingredients, making them a reliable go-to dish for many visitors.
| Item | Price | Calories |
|---|---|---|
| Grilled Chicken Burrito | $13.99 | 920 |
| Ground Beef Burrito | $13.49 | 970 |
| Pork Carnitas Burrito | $14.29 | 1030 |
| Vegetarian Burrito | $12.99 | 850 |
| Combo Burrito (Chicken & Beef) | $15.49 | 1100 |
| Steak Burrito | $15.99 | 1040 |
| Smothered Burrito with Queso | $16.49 | 1150 |
| Breakfast Burrito | $12.99 | 880 |
Desserts
On The Border finishes the meal with indulgent dessert options that combine classic Mexican flavors and modern twists. Guests enjoy traditional favorites like sopapillas sprinkled with cinnamon sugar, warm chocolate brownies paired with vanilla ice cream, and moist tres leches cake. Each dessert features rich ingredients such as fresh cream, high-quality chocolate, and aromatic cinnamon, creating a satisfying balance to the savory Tex-Mex dishes served earlier.
The calorie count for desserts ranges from 400 to 700, reflecting generous portions designed for sharing or savoring alone. Prices remain reasonable, typically between $6 and $8.50, offering great value considering the quality and flavor. These sweet treats provide texture contrasts, blending crispiness with softness, alongside smooth custards or creamy ice creams, ensuring a memorable end to the meal for a wide range of palates.
This dessert selection perfectly complements the robust Tex-Mex flavors with creamy, sweet indulgences that satisfy both traditional and adventurous diners. The desserts add a rich but balanced sweetness, finishing the menu with inviting presentations that elevate the overall dining experience. This attention to detail helps maintain the vibrant, welcoming atmosphere The Border is known for.
Some choices—like fruit-topped sopapillas or cinnamon churros—offer lighter, fresher notes while still delivering sweetness. These options appeal to those preferring a less heavy dessert that still captures the essence of Tex-Mex cuisine, providing enjoyable variety without sacrificing flavor richness or pleasure.
| Item | Price | Calories |
|---|---|---|
| Sopapillas with Honey | $6.49 | 620 |
| Brownie à la Mode | $7.99 | 700 |
| Tres Leches Cake | $7.49 | 650 |
| Flan | $6.99 | 430 |
| Churros with Chocolate Sauce | $6.99 | 560 |
| Peach Cobbler | $7.59 | 580 |
| ICE Cream Sundae | $6.79 | 480 |
| Mango Sorbet | $6.29 | 420 |
Does On The Border Have Gluten-Free Options?
Yes, On The Border offers several gluten-free options to accommodate diners with dietary restrictions. Many dishes allow modifications such as substituting flour tortillas for corn tortillas or requesting no tortilla at all. Menu items like fajitas, salads, and certain tacos can often be adapted to be gluten-free.
Guests should notify their server about any gluten allergies to ensure proper preparation and avoid cross-contamination. The kitchen takes care to use fresh ingredients and separate cooking spaces when possible. Popular gluten-free choices include grilled meats, guacamole with chips, and many rice and bean sides prepared without gluten-containing additives.
When dining at On The Border, ask specifically about current gluten-free menu items or modifications. Planning ahead and communicating with staff enhances a safe, enjoyable experience. This way, diners can enjoy a vibrant Tex-Mex meal without compromising their health or taste expectations.
FAQs
What are the most popular dishes on the On The Border menu?
Some of the top favorites include sizzling fajitas and crispy chicken tacos, both celebrated for their freshness and seasoned flavors. Appetizers like queso dip and loaded nachos also consistently receive high praise from guests.
These dishes combine traditional ingredients with bold taste profiles and generous portions. Their popularity reflects On The Border's commitment to authentic Tex-Mex flavors presented in vibrant, festive meals.
Are there vegetarian options available on the On The Border menu?
Yes, the menu includes several vegetarian dishes such as the Portobello fajitas, veggie tacos, and cheese or vegetable enchiladas. Many sides like Mexican rice, beans, and guacamole complement vegetarian meals.
These options maintain the Tex-Mex flavor profile with fresh vegetables and seasonings, offering satisfying alternatives for non-meat eaters without sacrificing taste or texture.
Does On The Border offer kid-friendly menu items?
On The Border features a kids menu with smaller portioned favorites like chicken fajitas, tacos, and quesadillas. These meals cater to younger diners with milder flavors and approachable pricing.
Parents can find nutritious and fun choices suitable for children, making it a family-friendly option while still delivering authentic taste experiences.
Can I customize my dish at On The Border?
The restaurant allows various customizations such as choosing protein types, adjusting spice levels, or substituting sides. Guests frequently request modifications to suit personal preferences or dietary needs.
This flexibility enhances the dining experience by letting customers tailor meals while still enjoying the core Tex-Mex flavors that On The Border specializes in.
Are there beverage options that complement the Tex-Mex menu?
On The Border offers an extensive selection of margaritas, cocktails, beers, and non-alcoholic drinks that pair well with their menu items. Signature margaritas stand out for their balance of sweetness and acidity.
These drinks enhance the spicy and smoky notes of dishes, creating a well-rounded dining experience for those seeking traditional or festive beverage choices.
What is the price range for the On The Border menu?
Most main dishes on the menu range between $12 and $22, with appetizers and desserts priced from approximately $4 to $10. This range offers value considering the generous portions and quality ingredients.
On The Border manages to deliver affordable Tex-Mex dining suitable for casual meals and special outings alike, maintaining a balance between cost and flavor.
Conclusion
The On The Border menu offers a diverse range of vibrant Tex-Mex dishes combining fresh ingredients, traditional flavors, and generous portions. Whether craving sizzling fajitas, zesty tacos, or rich enchiladas, diners find flavorful options prepared with care and authenticity.
Standout categories like the fajitas and tacos highlight the On the Border menu’s ability to deliver satisfying textures and well-seasoned meats, while the appetizers and desserts add complementary layers of enjoyment. The menu balances classics with customizable choices to satisfy varied tastes.
Anyone seeking bold, festive Tex-Mex flavors will appreciate the thoughtful variety and pricing found throughout this menu. It invites guests to enjoy lively meals with friends or family in a warm atmosphere that celebrates Mexican-American cuisine.
